Flavoured Lollipop

Satisfy your taste bud with our array of Flavored Lollipop. Quality approved ingredients like corn syrup, sugar, water, citric acid and malic acid have been used to produce this range of confectionery items. Paper sticks with wax coated layer is used as the handle of this hard candy for its convenient gripping. As part of its production method, sugar is melted under approximately 82 degree C temperature and is diluted in water. Sugar mixed water is delivered to the pre-cooker where this water is heated along with corn syrup. The mixture of sugar enriched water and syrup is heated until it transforms into thick slurry. All the additives and preservatives used in this Flavored Lollipop are chemical free and these have no adverse health effects.